How do I cook my Topped Pizzas?

COOKING INSTRUCTIONS:

  • Preheat oven to 425°F.
  • Remove pizza from box, overwrap, and cardboard.
  • Cook pizza directly on the middle rack in the center of the oven.

IN A CONVENTIONAL OVEN:

  • Cook for 13-16 minutes or until crust is crispy and cheese is golden-brown.

PRODUCT MUST BE COOKED THOROUGHLY TO 160°F FOR FOOD SAFETY AND QUALITY

  • Do not allow the pizza to thaw before placing in the oven. Place in oven frozen.
  • Your oven temperature may vary so adjust baking time & oven temperature as necessary.
  • Pizza is done when the cheese is melted, slightly browned and the edges are golden brown.
Feb 12, 2021