How do I cook my Tortillas?

Skillet (recommended)

1. Remove tortilla from pouch and place remaining tortillas back in the freezer or refrigerator
2. Place tortilla in the center of the skillet
3. Heat on high for 30 to 45 seconds
4. Use spatula or tongs to flip the tortilla and heat on high for 30 to 45 seconds, or until desired crispness is reached
5. Carefully remove tortilla from skillet with spatula or tongs

Microwave Single Tortilla

1. Remove tortilla from pouch and place remaining tortillas back in the freezer or refrigerator
2. Wrap tortilla in a damp paper towel
3. Microwave on high for 30 to 35 seconds on a microwave-safe plate

Microwave Multiple Tortillas

1. Remove 2 to 5 tortillas from pouch and place remaining tortillas back in the freezer or refrigerator
2. Wrap tortilla in a dry paper towel
3. Microwave on high on a microwave-safe plate for:

• 2 tortillas: 35 to 40 seconds
• 3 tortillas: 40 to 45 seconds
• 4 tortillas: 45 to 50 seconds
• 5 tortillas: 50 to 55 seconds

Heating appliances may vary. Adjust cook time as necessary. Tortillas are done when warmed to your liking.

Caution: Tortilla will be hot. Cool before eating.
IF PURCHASED FROZEN, STORE IN REFRIGERATOR FOR UP TO 4 WEEKS.